A speciality Arabica blend delivering a sweet, complex espresso with a velvety body. Expect vibrant berry and stone fruit aromas. In milk, it becomes smooth and mellow with sweet vanilla and milk chocolate notes.

This 100% speciality Arabica blend is our BeneBlend, but slightly darker; with a stronger taste and richer body. It is roasted to achieve that 'roasty' flavour without becoming burnt. If you like strong, dark coffee then you will love BeneNoir.

This 100% speciality Arabica blend delivers a full-bodied espresso with natural rich caramel sweetness, it delivers a balanced espresso with muted acidity and a creamy, smooth finish in milk-based drinks.

A speciality Arabica blend producing a medium-bodied espresso with soft acidity, maple syrup sweetness, and hints of pecan. When adding milk, it transforms with smooth milk chocolate and toffee flavours.

Inspired by the famous Jamaica Blue Mountain coffee beans, this blend is roasted to enhance its natural sweetness. Monte Azulado offers a smooth, easy-drinking coffee, perfect for any time of day.

A 100% Arabica blend, crafted for those who love a full-bodied, complex espresso with a smooth, low acidity. Bold, with rich dark chocolate notes, it transforms in milk into a creamy drink with rich flavours of nougat sweetness and baker’s chocolate.

A speciality Arabica blend delivering a sweet, complex espresso with a velvety body. Expect vibrant berry and stone fruit aromas. In milk, it becomes smooth and mellow with sweet vanilla and milk chocolate notes.

This 100% speciality Arabica blend is our BeneBlend, but slightly darker; with a stronger taste and richer body. It is roasted to achieve that 'roasty' flavour without becoming burnt. If you like strong, dark coffee then you will love BeneNoir.

This 100% speciality Arabica blend delivers a full-bodied espresso with natural rich caramel sweetness, it delivers a balanced espresso with muted acidity and a creamy, smooth finish in milk-based drinks.

A speciality Arabica blend producing a medium-bodied espresso with soft acidity, maple syrup sweetness, and hints of pecan. When adding milk, it transforms with smooth milk chocolate and toffee flavours.

Inspired by the famous Jamaica Blue Mountain coffee beans, this blend is roasted to enhance its natural sweetness. Monte Azulado offers a smooth, easy-drinking coffee, perfect for any time of day.

A 100% Arabica blend, crafted for those who love a full-bodied, complex espresso with a smooth, low acidity. Bold, with rich dark chocolate notes, it transforms in milk into a creamy drink with rich flavours of nougat sweetness and baker’s chocolate.

A speciality Arabica blend delivering a sweet, complex espresso with a velvety body. Expect vibrant berry and stone fruit aromas. In milk, it becomes smooth and mellow with sweet vanilla and milk chocolate notes.

This 100% speciality Arabica blend is our BeneBlend, but slightly darker; with a stronger taste and richer body. It is roasted to achieve that 'roasty' flavour without becoming burnt. If you like strong, dark coffee then you will love BeneNoir.

This 100% speciality Arabica blend delivers a full-bodied espresso with natural rich caramel sweetness, it delivers a balanced espresso with muted acidity and a creamy, smooth finish in milk-based drinks.

A speciality Arabica blend producing a medium-bodied espresso with soft acidity, maple syrup sweetness, and hints of pecan. When adding milk, it transforms with smooth milk chocolate and toffee flavours.

Inspired by the famous Jamaica Blue Mountain coffee beans, this blend is roasted to enhance its natural sweetness. Monte Azulado offers a smooth, easy-drinking coffee, perfect for any time of day.

A 100% Arabica blend, crafted for those who love a full-bodied, complex espresso with a smooth, low acidity. Bold, with rich dark chocolate notes, it transforms in milk into a creamy drink with rich flavours of nougat sweetness and baker’s chocolate.

A speciality Arabica blend delivering a sweet, complex espresso with a velvety body. Expect vibrant berry and stone fruit aromas. In milk, it becomes smooth and mellow with sweet vanilla and milk chocolate notes.

This 100% speciality Arabica blend is our BeneBlend, but slightly darker; with a stronger taste and richer body. It is roasted to achieve that 'roasty' flavour without becoming burnt. If you like strong, dark coffee then you will love BeneNoir.

This 100% speciality Arabica blend delivers a full-bodied espresso with natural rich caramel sweetness, it delivers a balanced espresso with muted acidity and a creamy, smooth finish in milk-based drinks.

A speciality Arabica blend producing a medium-bodied espresso with soft acidity, maple syrup sweetness, and hints of pecan. When adding milk, it transforms with smooth milk chocolate and toffee flavours.

Inspired by the famous Jamaica Blue Mountain coffee beans, this blend is roasted to enhance its natural sweetness. Monte Azulado offers a smooth, easy-drinking coffee, perfect for any time of day.

A 100% Arabica blend, crafted for those who love a full-bodied, complex espresso with a smooth, low acidity. Bold, with rich dark chocolate notes, it transforms in milk into a creamy drink with rich flavours of nougat sweetness and baker’s chocolate.

With a fruity, complex sweetness and hints of cranberries, this is a wonderfully balanced coffee.

This coffee has a low acidity and huge body, typical of the region. It delivers a spicy aroma with hints of tobacco.

This fully washed Heirloom variety has unique, floral flavours and offers notes of Earl Grey tea and whisky for a uniquely vibrant cup.

With a sweet, mild profile, this coffee delivers rich notes of plums and chocolate.

This fully washed speciality coffee of Caturra, Typica, and Bourbon varieties delivers a smooth, rich, chocolatey, and nutty profile.

This coffee, grown in the volcanic valleys of Antigua, Guatemala, mixes Caturra, Bourbon, and Typica varieties.

This wild and full-bodied coffee has a fruity, winey sweetness, it showcases the rich, vibrant flavours that make Ethiopian coffee so special.

Washed and patio dried, this mix of Caturra and Catuai varieties offers a creamy body with notes of plums and chocolate.

A natural coffee of the Mundo Novo variety, it delivers rich and authentic chocolate, hazelnut and caramel flavours.

With a fruity, complex sweetness and hints of cranberries, this is a wonderfully balanced coffee.

This coffee has a low acidity and huge body, typical of the region. It delivers a spicy aroma with hints of tobacco.

This fully washed Heirloom variety has unique, floral flavours and offers notes of Earl Grey tea and whisky for a uniquely vibrant cup.

With a sweet, mild profile, this coffee delivers rich notes of plums and chocolate.

This fully washed speciality coffee of Caturra, Typica, and Bourbon varieties delivers a smooth, rich, chocolatey, and nutty profile.

This coffee, grown in the volcanic valleys of Antigua, Guatemala, mixes Caturra, Bourbon, and Typica varieties.

This wild and full-bodied coffee has a fruity, winey sweetness, it showcases the rich, vibrant flavours that make Ethiopian coffee so special.

Washed and patio dried, this mix of Caturra and Catuai varieties offers a creamy body with notes of plums and chocolate.

A natural coffee of the Mundo Novo variety, it delivers rich and authentic chocolate, hazelnut and caramel flavours.

With a fruity, complex sweetness and hints of cranberries, this is a wonderfully balanced coffee.

This coffee has a low acidity and huge body, typical of the region. It delivers a spicy aroma with hints of tobacco.

This fully washed Heirloom variety has unique, floral flavours and offers notes of Earl Grey tea and whisky for a uniquely vibrant cup.

With a sweet, mild profile, this coffee delivers rich notes of plums and chocolate.

This fully washed speciality coffee of Caturra, Typica, and Bourbon varieties delivers a smooth, rich, chocolatey, and nutty profile.

This coffee, grown in the volcanic valleys of Antigua, Guatemala, mixes Caturra, Bourbon, and Typica varieties.

This wild and full-bodied coffee has a fruity, winey sweetness, it showcases the rich, vibrant flavours that make Ethiopian coffee so special.

Washed and patio dried, this mix of Caturra and Catuai varieties offers a creamy body with notes of plums and chocolate.

A natural coffee of the Mundo Novo variety, it delivers rich and authentic chocolate, hazelnut and caramel flavours.

With a fruity, complex sweetness and hints of cranberries, this is a wonderfully balanced coffee.

This coffee has a low acidity and huge body, typical of the region. It delivers a spicy aroma with hints of tobacco.

This fully washed Heirloom variety has unique, floral flavours and offers notes of Earl Grey tea and whisky for a uniquely vibrant cup.

With a sweet, mild profile, this coffee delivers rich notes of plums and chocolate.

This fully washed speciality coffee of Caturra, Typica, and Bourbon varieties delivers a smooth, rich, chocolatey, and nutty profile.

This coffee, grown in the volcanic valleys of Antigua, Guatemala, mixes Caturra, Bourbon, and Typica varieties.

This wild and full-bodied coffee has a fruity, winey sweetness, it showcases the rich, vibrant flavours that make Ethiopian coffee so special.

Washed and patio dried, this mix of Caturra and Catuai varieties offers a creamy body with notes of plums and chocolate.

A natural coffee of the Mundo Novo variety, it delivers rich and authentic chocolate, hazelnut and caramel flavours.

Made using Brazilian speciality Arabica beans, it’s a bold, smooth, full-bodied coffee with rich dark chocolate notes.

From smallholder producers in Turquesa, Chiapas, the relative low altitude results in large beans and smooth coffee with a low acidity.

Made using Brazilian speciality Arabica beans, it’s a bold, smooth, full-bodied coffee with rich dark chocolate notes.

From smallholder producers in Turquesa, Chiapas, the relative low altitude results in large beans and smooth coffee with a low acidity.

Made using Brazilian speciality Arabica beans, it’s a bold, smooth, full-bodied coffee with rich dark chocolate notes.

From smallholder producers in Turquesa, Chiapas, the relative low altitude results in large beans and smooth coffee with a low acidity.

Made using Brazilian speciality Arabica beans, it’s a bold, smooth, full-bodied coffee with rich dark chocolate notes.

From smallholder producers in Turquesa, Chiapas, the relative low altitude results in large beans and smooth coffee with a low acidity.

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

Sample a collection of our BeneBrew favourites, our two signature blends as well as 3 Single Origin coffees from around the globe!

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.

100% speciality Arabica coffee combining hand-picked beans from Brazil, El Salvador, and India, ethically sourced from some of the finest growers in South America and Asia.